European and chinese cross cultural encounters 17th century essay

Woe to any author who mixes names or locations.

European and chinese cross cultural encounters 17th century essay

Okra is an "Old World" vegetable. The exact place of origin is still matter of debate. Over the centuries, many cultures have embraced okra and used it to create traditional dishes. Mediterranean and African recipes combined with tomatoes a new world fruit were created after the Columbian Exchange.

Okra was introduced to the New World by African slaves.

European and chinese cross cultural encounters 17th century essay

This vegetable is still a favorite in the American south. General overview with picture here. Africa is the source of the name It is first recorded in English at the beginning of the eighteenth century. The mucilaginous pods, like miniature pentagonal green bananas, are an essential ingredient in, and thickener of, soups and stews in countries where they are grown Other names of the polynomial okra include in English speaking countries lady's fingers, in India bhindi, and in the eastern Mediterranean and Arab countries bamies.

It is the only member of the mallow family Okra is generally regarded as native to Africa, and may have been first cultivated either in the vicinity of Ethiopia or in W. It is not known when it spread from Ethiopia to N. Mediterranean, Arabia, and India.

There is not trace of it in early Egyptian tombs, but it was recorded as growing beside the Nile in the 13th century. Its westward migration to the New World seems to have been a result of the traffic in slaves.

Okra reached Brazil by and Dutch Guiana by It may also have arrived in the south of the USA during the 17th century, and was being grown as far north as Virginia and Philadelphia in the 18th century.

The spread of okra eastwards from India as slow. Its appearance in SE Asia may be assigned to the 19th century, and it arrived in China soon therafter Okra is only moderately popular in Europe It is used much more extensively in the Middle East and India, as a vegetable.

According to legend, okra was introduced to in southeastern North America by the "Cassette Girls" young French women who landed at Mobile in in search of husbands.

They had with them okra that had been obtained from slaves in the West Indies, and which they used to invent "gumbo," which is a soup or stew thickened with okra.

Automatic Bibliography Maker

Okra has played a major role in the cuisines of ex-slave societies in the Americas, where it continues to be popular. It is also cultivated in Africa and East and South Asia.

Cambridge]Volume Two p. The black-eye pea, so popular in the South today, was introduced in this fashion in ; there were others--okra and w watermelon, for instance--but it is in the nature of things that we have no precise dates for their arrival.

New York] p. Okra was brought to America by African slaves, who used it in stews and soups and cut it up as a vegetable. The most famous use for okra is in Louisiana gumbo.

Why Do People Hate Jews

Slaves grew okra in gardens on southern plantations and introduced its cookery into mainstream America. Thomas Jefferson, in his Notes on the State of Virginiarecorded that okra was cultivated there.

The pod of the opkra is steamed, boiled, fried, pickled, and cooked in soups and stews, notably gumbo. The seeds are also ground into meal for use in making bread oand oil. Southerners used ground okra seeds as a coffee substitute, especially during the Civil War The leaves and flower buds are also edible and are cooked as greens.Dear Twitpic Community - thank you for all the wonderful photos you have taken over the years.

We have now placed Twitpic in an archived state. Course Area: Not a general education course Designations: Formative Experiences This accounting internship is designed for College of Business students who desire to gain real-world experience in the accounting field through on-the-job practice.

Europe Meets China - China Meets Europe The Beginnings of European-Chinese Scientific Exchange in the 17th Century This volume consists of selected papers from a cross-disciplinary symposium, held by the Ostasien-Institut (OAI, East Asia Research Institute) as part of the project “Europe meets China – China meets Europe.”.

Cross Cultural Encounter: the Europeans Influence in Africa Essay; Cross Cultural Encounter: the Europeans Influence in Africa Essay.

Words: Pages: Open Document. The cross-cultural encounter between Europe and Africa began as Europe aggressively initiated an era of exploration of Africa south of the great savanna. Europe. The Rug Book Shop Talbot Road Baltimore, Maryland () E-Mail: [email protected] Web Site: rutadeltambor.com Prices include shipping to customers in the United States by regular mail.

AFAM Intro to African American Studies This course provides an overview of African American history and culture. Topics include major events, persons, and issues spanning the period from the African heritage to contemporary times.

The Food Timeline--history notes: muffins to yogurt